Appetizers

FRIED GREEN TOMATOES

$13 ⁷⁵

Green tomato, piccalilli, jalapeño aioli

CORN CRAWFISH FRITTERS

$13 ⁵⁰

Crawfish, fresh corn, green onions, tamarind ketchup

BBQ NACHOS

$12 ^Half - $18 ^Full

Tortilla chips, cheese sauce, jalapeño, tomato, black beans, red onion, corn, sour cream with pulled pork or chopped brisket

PIGTATO SKINS

$13 ⁵⁰

Potato skins, cheddar cheese, pulled pork, corn, jalapeño, sour cream, bacon, green onion, BBQ sauce

PICKLED SHRIMP

$14⁵⁰

Delicately pickled shrimp, olive oil, yellow onion, baguette

ALABAMA CHICKEN CUPS

$10⁷⁵

Chicken, Alabama White Sauce, candied pecans, celery, green onion, apple, baby iceberg lettuce

F250 TRADITIONAL WINGS

$9^Half - $15^Full

Your choice of wings dusted with dry rub, house buffalo, bourbon BBQ sauce, carrots, celery. Served with ranch or blue cheese

F250 BONELESS WINGS

$9^Half - $15^Full

Your choice of boneless wings dusted with dry rub, house buffalo, bourbon BBQ sauce, carrots, celery. Served with ranch or blue cheese

SMOKED SALMON & ARTICHOKE DIP

$14⁵⁰

Cream cheese, smoked salmon, artichoke hearts, parmesan cheese, capers, garlic, green onion, fresh cut chips

SOUTHERN STUFFED MUSHROOMS

$10⁷⁵

Button mushrooms, white wine, pimiento cheese

CRAWFISH SKILLET MAC & CHEESE

$14⁰⁰

Cheese sauce, crawfish, jalapeño, pasta

SMOKEHOUSE CHARCUTERIE BOARD

$18⁰⁰

Shareable board of smoked sausage, pimiento cheese, smoked cheddar, fruits, nuts, pickled vegetables, baguette

CORNBREAD MUFFINS

$7^{for 3} - $13^{for 6}

Served with wild honey butter

Salads

THE F250

$16⁰⁰

Pulled pork, mixed lettuce, cheddar cheese, black beans, corn, tomato, red onion, avocado, lime vinaigrette

SALMON NICOISE

$18⁰⁰

Crispy skin salmon, mixed lettuce, green beans, cherry tomato, fingerling potatoes, radish, lemon chili vinaigrette

BBQ BLUES

$16⁰⁰

Brisket, mixed lettuce, blue cheese, red onion, tomato, balsamic vinaigrette

BUFFALO CHICKEN

$16⁵⁰

Buffalo chicken, mixed lettuce, blue cheese, candied pecan, celery, carrot, apple, blue cheese dressing

CAESAR

$13^full - $8^half

Mixed lettuce, croutons, parmesan, house Caesar dressing

HOUSE SALAD

$13^full - $8^half

Mixed lettuce, cheddar cheese, croutons, red onion, tomato, celery, carrot. Choice of balsamic vinaigrette, lemon chili vinaigrette, blue cheese, lime vinaigrette, ranch

Sandwiches

Served with your choice of fries, potato salad, house chips or coleslaw.

PULLED PORK

$14⁵⁰

Pulled pork, coleslaw, bun

SLAUGHTERHOUSE 5

$16⁰⁰

All of our smoked meats, BBQ sauce, coleslaw, bun

SOUTHERN BLT

$14⁰⁰

Fried green tomato, bacon, jalapeño aioli, piccalilli, lettuce, hoagie roll

SMOKEHOUSE DIP

$18⁰⁰

Sliced brisket, smoked provolone, caramelized onion, Au-Jus, horseradish, hoagie roll

THE TEXAN

$17⁰⁰

Chopped and sauced brisket, hot link, coleslaw, house pickles, bun

BBQ CHICKEN

$15⁰⁰

Grilled chicken, bacon, cheddar cheese, onion strings, BBQ sauce, bun

FRIED CHICKEN SANDWICH

$15⁵⁰

Fried chicken thigh, black pepper aioli, tomato, lettuce, house pickle, bun

ROSEVILLE HOT CHICKEN SANDWICH

$15⁵⁰

Fried chicken thigh, not so secret spicy sauce, coleslaw, house pickle, bun

SMOKED SALMON WRAP

$15⁰⁰

Smoked salmon, lettuce, tomato, bacon, caesar dressing, tortilla

Burgers

All of our burgers are ½ pound and cooked to medium unless otherwise requested. With your choice of fries, potato salad, house chips or coleslaw.

THE CLASSIC

$14⁰⁰

Lettuce, tomato, red onion, house pickle, cheddar cheese, aioli

SMOKEHOUSE

$16⁰⁰

Bacon, cheddar cheese, onion strings, BBQ sauce

BLUE SMOKE

$16⁰⁰

Bacon, blue cheese, tomato, lettuce, onion strings

CHEF’S BURGER

$17⁵⁰

Pimiento cheese, bacon, lettuce, mushrooms, caramelized onion

BBQ Plates

Served with white bread, house made pickles, onions and your choice of two sides.

BRISKET

$21^{7 oz.} - 25^{10 oz.}

Coated in our signature BBQ rub and slow smoked for up to 18 hours. Our slow smoking process produces a pink smoke ring and an extremely tender cut of beef. Choose chopped & sauced or sliced

RIBS

$26^{Half Rack} - 38.50^{Full Rack}

Slow smoked St. Louis pork ribs coated in our signature BBQ rub and a little brown sugar. Our ribs have a small tug to the bite, not fall off the bone.

CHICKEN

$20^{Half Bird}

Half of a chicken brined and rubbed then slow smoked, and mopped in our secret sauce

PULLED PORK

$17^{8 oz.} - 20.50^{12 oz.}

Seasoned with our signature BBQ rub, slow smoked then pulled and tossed in our apricot BBQ sauce

Build-Your-Own BBQ Combos

Served with white bread, house made pickles, onions and your choice of two sides.

Two Meat

$30⁰⁰

Brisket, sliced - ^{7 oz.}
Ribs - ^{Four Bones}
Burnt Ends - ^{7 oz.}
Brisket, chopped - ^{7 oz.}
Pulled Pork - ^{8 oz.}
Chicken - ^{Half Bird}
Spicy Hot Link - ^Two
BBQ Sausage - ^Two

Three Meat

$40⁰⁰

Brisket, sliced - ^{7 oz.}
Ribs - ^{Four Bones}
Burnt Ends - ^{7 oz.}
Brisket, chopped - ^{7 oz.}
Pulled Pork - ^{8 oz.}
Chicken - ^{Half Bird}
Spicy Hot Link - ^Two
BBQ Sausage - ^Two

BBQ Feasts

THE TROUGH

$45.00^{Feeds 2-3}

Perfect for the BBQ enthusiast with a large appetite, includes ribs (3 bones), a ½ chicken, ¼ pound brisket, ¼ pound pulled pork, 1 sausage, and 2 small sides of your choice. Served with white bread, house made pickles, and onions

PITMASTER PLATTER

$125.00^{Feeds 4-6}

Includes a rack of ribs, a whole chicken, ½ pound brisket, ½ pound pulled pork, 2 sausages, 6 cornbread muffins, and 3 large sides of your choice. Served with white bread, house made pickles, and onions

ULTIMATE FEAST

$280.00^{Feeds 10-12}

Includes 2 racks of ribs, 2 whole chickens, 2 pounds brisket, 2 pounds pulled pork, 6 sausages, 12 cornbread muffins, and 6 large sides of your choice. Served with white bread, house made pickles, and onions

Hey, look right here!

WHEN WE ARE SOLD OUT, WE ARE OUT…

At Fahrenheit 250 BBQ, we cook our meats fresh every day, which can take between 6-18 hours depending on the cut. Each day, we cook as much as The Beast can handle and when we sell out, we are out until tomorrow. We don’t have a microwave, we don’t use a freezer (except for ice cream). We make everything from scratch daily.

Sides

MASHED POTATOES & GRAVY

$5-10^sml/lrg

MAC & CHEESE

$5-10^sml/lrg

COLESLAW

$5-10^sml/lrg

FRENCH FRIES

$5-10^sml/lrg

SWEET POTATO FRIES

$5-10^sml/lrg

CHEESY GRITS

$5-10^sml/lrg

POTATO SALAD

$5-10^sml/lrg

COLLARD GREENS

$5-10^sml/lrg

HOUSE CHIPS

$5-10^sml/lrg

SEASONAL VEGGIE

$5-10^sml/lrg

RED BEANS & RICE

$5-10^sml/lrg

Meats By The Pound

Brisket

$14.00^{½ lb.} - $24.00^{1 lb.}

Sliced or Chopped

Pulled Pork

$11.00^{½ lb.} - $19.00^{1 lb.}

Ribs

$19.00^{½ Rack} - $33.00^{Full Rack.}

Chicken

$12.00^{½ Bird} - $21.00^Whole

Sausage

$5.00^Each

Spicy Hot Link or BBQ

Not BBQ

CATFISH

$19⁵⁰

Fried catfish, remoulade, french fries, coleslaw

SHRIMP

$18⁵⁰

Fried shrimp, remoulade, french fries, coleslaw

COMBO

$21⁰⁰

Combination of Fried catfish & shrimp, remoulade, french fries, coleslaw

SHRIMP & GRITS

$22⁵⁰

Shrimp, grits, andouille sausage, cheddar cheese, bacon, bell pepper, onion, tomato, celery

SALMON

$23⁵⁰

Salmon, blackened with spices or traditional, green beans, fingerling potato

FRIED CHICKEN

$20⁵⁰

Fried ½ chicken, honey, mashed potatoes, gravy, collard greens

HOT CHICKEN

$21⁵⁰

Fried ½ chicken, hot sauce, mashed potatoes, gravy, collard greens

Beverages

FRESH-SQUEEZED LEMONADE

$4⁰⁰

INFUSED FRESH-SQUEEZED LEMONADE

$4⁵⁰

Cherry, Blackberry, Peach

SODA

$3⁵⁰

Coke, Diet Coke, Sprite, Root Beer, Mr. Pibb, Fanta Orange

ICED TEA OR SWEET TEA

$3⁵⁰

Provisions